Food Truck Kitchens


Mobile Food Service Operations

Just Got a Whole Lot Easier!

Bring Your Business to Life

Food trucks and other types of mobile food service are a great way to launch an agile food business. Reduced overhead makes it easier to get your name on the market and your food in people’s bellies.

At PREP® you will benefit from a community of like-minded people who are selling their specialty food in this very unique way.


  • Access to PREP® Procurement
  • Different sized dedicated bases of operation available ranging from 36 sq. ft. to 7,000 sq. ft.
  • Every operator receives their own Health Score
  • Each commissary is climate controlled
Kona Ice
COOK - Food Truck Kitchens

The depicted equipment serves as a visual representation only and may differ based on the specific facility and the equipment you choose to utilize*

Food Truck Kitchen Amenities

  • Metered food truck parking space with generator hook ups
  • Licensing guidance
  • Business address
  • Water refill station
  • Grey water dumping station
  • PREP® marketplace representation for lead generation
  • 24/7 access controlled facility
  • Business mentorship & training courses

Food Truck Kitchen Pricing – ATLANTA

PREP 1, 2, 3 Pricing
PREP 5 Pricing

Let's Talk About Your Business

Reach out to learn how you can join the hundreds of food and beverage producers that are accelerating their growth with PREP®.